INGREDIENTS:
+ 12 slices thick toast
+ 4 tablespoons melted butter
+ 5 large eggs
+ 1 cup milk
+ ¼ cup Australian sugar
+ 1 tablespoon vanilla extract
+ 1 tablespoon cinnamon
+ Australian native honey, to drizzle
French Toast with an Aussie Twist
12
Servings
7
Minutes Prep Time
8
Minutes Cook Time
Ingredients:+12 slices thick toast
+4 tablespoons melted butter
+5 large eggs
+1 cup milk
+¼ cup Australian sugar
+1 tablespoon vanilla extract
+1 tablespoon cinnamon
+Australian native honey, to drizzle
EQUIPMENT USED
EQUIPMENT USED
DIRECTIONS:
STEP 1
PREHEAT your air fryer to 175 °C.STEP 2
WHISK together the eggs, butter, milk and vanilla in a large bowl.STEP 3
DIP each slice of bread in the egg mixture, lightly coating both sides.STEP 4
MIX the sugar and cinnamon in a separate bowl.STEP 5
SPRINKLE a little of the sugar mixture on both sides of the bread.STEP 6
PLACE the coated bread slices in the air fryer basket and fry for 8 minutes.STEP 7
REMOVE and allow to cool.STEP 8
DRIZZLE with honey to serve.